IKIGAI
Regional cuisine
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2025
Recommended
2025
Ikigai offers a veritable culinary voyage! Nestled in the heart of the Salamanca district, you'll be amazed from the moment you enter this interior space inspired by New York apartments. In a warm, intimate atmosphere, chef Yong Wu Nagahira brilliantly revisits the great classics of Japanese cuisine: gyozas with white shrimp, Japanese croquettes with Robuchon purée and dried wagyu or the famous nigiris. Each bite holds an unexpected surprise. Accompanied by a glass of sake or wine, you're in for a real treat!
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