RESTAURANTE COSTA VERDE
World cuisine
•
€
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I am the owner
•
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2024
Recommended
•
2024
Near the gazebo, an opportunity to dine on traditional espada (black swordfish), particularly well prepared, grilled swordfish or a Costa Verde-style cut of meat. This unpretentious, traditional restaurant boasts a spectacular view of the magnificent blue ocean. Don't be fooled by appearances, push open the door and let yourself be charmed by the sincere welcome, freshly prepared cuisine and affordable prices. And that view... did we mention that view?!
Did you know? This review was written by our professional authors.
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