2024
Recommended
•
2024
A traditional restaurant open since 1870, La Matriciana serves Roman cuisine (as its name of pasta with tomato sauce and guanciale suggests!) on white tablecloths, with old-fashioned waiters, in a beautiful dining room or on a small, intimate terrace with trees in the Termini district. In short, the Italian cliché so sought-after in Rome, without being a tourist trap! A wide choice ofantipasti, as well as tasty black truffle tagliolini . The service is very friendly. All in all, a good address.
Did you know? This review was written by our professional authors.
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Members' reviews on LA MATRICIANA
4.5/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
Saw great reviews about how good the service and food are but unfortunately we didn't get to try it. We went early for dinner and we waited for the restaurant to open for dinner. We didn't book a table as it was a weekday but we were wrong. We were the first in the queue but we didn't manage to get a table. I gave two stars because the waiter was quite rude and unfriendly unlike other reviews mentioned which was a little disappointing. If anyone want to try, would highly recommend making a reservation.
Visited in april 2024
Très bon service et attention au client ! Nous avions réservé pour le 2e service du soir, c’était calme et paisible en terrasse ! Bien entendu la cuisine été délicieuse ! Simple, frais et savoureux !
Visited in april 2024
A Roma per un concerto
Che dire locale splendido si respira la storia del ristorante piatto della cucina romana
Carbonara 10 e lode matriciana ottima le tagliioline hai carciofi super
Che dire da ripetere alla prossima volta
Grazie
Che dire locale splendido si respira la storia del ristorante piatto della cucina romana
Carbonara 10 e lode matriciana ottima le tagliioline hai carciofi super
Che dire da ripetere alla prossima volta
Grazie
Visited in april 2024
Posto davvero buono. Piatti tipici e azzeccati, cucina tradizionale ben fatta, servizio curato e simpatico. Peccato sia chiuso il sabato
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Esperamos 15 minutos un poco pasados y todo el tiempo nos atendieron muy bien, para comer elegimos una alcachofas laminada, rebozada y frita que estaba deliciosa, luego unos spagueti al Trufo Nero que estaban buenísimos y por último un pollo, hecho con tomate una receta muy casera y estaba EXQUISITO, no deje sitio para el postre así que manzanilla y un expreso y nos hemos quedado extremadamente !!!
Buena relación calidad/precio
RESTAURANTE SUPER RECOMENDABLE!!