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Osteria Sant'Ana is just a stone's throw from Piazza del Popolo, on a quiet street overlooking the Tiber. From the outside, you can't see much, but the decor under the arches is worth the detour. Since 1968, the restaurant has been serving good traditional cuisine, and the menu is well-stocked (pasta cacio e pepe , artichoke pasta, etc.). But the best thing is to trust the owner and leave the menu on the side: you won't regret it! On Fridays and Saturdays, after your meal you can go straight from the restaurant to the Zazà piano-bar, where you can end the evening with some great music!
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