2024
Recommended
•
2024
With its rustic inn feel, Giggetto has become a veritable institution among the Ghetto's many addresses. Since 1923, this family-run restaurant has been serving Judeo-Roman specialties with care and finesse. In particular, try the filetto di baccalà and carciofi alla Giudia, fried artichokes that are typical dishes in Rome. In fine weather, the terrace overlooking the lively via del Portico d'Ottavia is a delight.
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Members' reviews on GIGGETTO AL PORTICO D’OTTAVIA
4/5
27 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in march 2024
definitely THE place for carciofi - search no further
Visited in march 2024
Cucina romana e buona ospitalità ai massimi livelli
Visited in march 2024
Vera cucina romana, servizio impeccabile, mangiare divino trattoria centenaria condotta dalla stessa famiglia. Venire a Roma e non assaggiare i carciofi alla giudia oppure le puntarelle è come venire a Roma non andare a vedere il Colosseo o S . Pietro
Visited in march 2024
Consigliato da un taxista... Locale storico vicino alle rovine di Ottaviano.. ottimo ristorante... Ottimo cibo ma soprattutto di ottima qualità. Consigliato
Visited in march 2024
Ottima cucina e servizio impeccabile
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