2024
Recommended
•
2024
A small street-food chain offering Greek specialties such as souvlaki, gyros and moussaka. Kalapà is also renowned in the neighborhood for its kumpirs, potatoes filled with typical Greek ingredients such as feta, but also Italian (pancetta, speck, gorgonzola...). A successful marriage of two Mediterranean cuisines! We particularly like the vegetarian gyros pita, which can be served with feta or provoline affumicate, an Italian smoked cheese.
Did you know? This review was written by our professional authors.
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