Results Italian restaurant and pizzeria Rome

BOTTEGA TREDICI

Italian • €€
4.2/5
• 26 review
Closed - Open to 12h00 • Opening hours

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Via dei Falegnami, 14, Rome, Italy
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+39 06 9211 8504
I am the owner
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2024
Recommended
• 2024

This address, located in the heart of the Jewish district, was born from a common passion for gastronomy between three young professional friends from the sector. The result: an excellent culinary combination for traditional Italian recipes remodelled by the modern spirit of chefs. A cuisine based on well-chosen products and a long and meticulous elaboration of ingredients such as homemade pasta, bread and butter. Elegant, well prepared, tasty dishes in a warm and well-kept place. Very friendly service.

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Members' reviews on BOTTEGA TREDICI

4.2/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Juan P.
Juan P.
Visited in march 2024
El mejor tiramisú de mi vida.
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Roque S.
Roque S.
Visited in march 2024
Prenoto per la sera tramite The Fork, alle 15.49 ricevo una telefonata da un fisso con 3 squilli (3 di numero) a cui non riesco a rispondere. Richiamo alle 15.57 (8 minuti dopo) per scoprire che erano loro per chiedere conferma della prenotazione.
Confermo e la questione sembra chiusa lì.
Poco dopo controllo, per puro caso, la mia mail e leggo che alle 15.53, 4 minuti dopo avermi provato a telefonare senza successo, mi avevano inviato la seguente mail:
"Gent.mo
Le scrivo dal ristorante bottega tredici per la prenotazione di questa sera.
Ho provato a contattarla per confermare la prenotazione senza ricevere riposta, per cui a breve procederò con la cancellazione
Cordialmente
Lo staff"
Credo non ci sia nulla da aggiungere.
Mi sento in imbarazzo per loro per un comportamento tanto indegno e scorretto.
Ovviamente sono andato su tutte le furie e ho cancellato la prenotazione.
Credo che questa storia di tutelarsi contro i no show stia letteralmente sfuggendo di mano ai ristoratori, se ciò li porta a fare queste figure barbine...
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Thomas S.
Thomas S.
Visited in march 2024
We started with outstanding Broccolo with fresh bread, then Tagliolino and Tubetti, both were extraordinarily good, we had local red wine and finished off with Maritozzo and some espressi and a Limoncello. The food and the service were outstanding.
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Michela C.
Michela C.
Visited in march 2024
Personale gentilissimo e piatti squisiti! Il servizio è stato impeccabile e il locale è molto bello!
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Patrick C.
Patrick C.
Visited in march 2024
Small but broad menu, I would have happily ordered anything. My fresh shrimp and asparagus were perfectly prepared and combined with a lemony hollandaise.

The cheese stuffed gnoccho Ameratricina were dusted with a layer of finely grated pecorino everything was well presented, cooked to perfection, and delicious.

My only regret is that I didn't have room for dessert.
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