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2024
Recommended
•
2024
This room, which is named after a traditional Dish of typical Roman cuisine, is a historic and popular address, known for its excellent typical dishes, its welcoming atmosphere, its fast service and its small prices. The best dish to advise is of course the speciality of the house, the pasta cacio e pepe (cheese and pepper). This very old dish is the dish of the shepherd based on sheep's cheese (the pecorino romano) and pepper, which despite an apparent simplicity is very difficult to realise.
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Members' reviews on CACIO E PEPE
4.5/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
Les meilleures pâtes à la carbonara
Visited in april 2024
Osteria per pausa pranzo nel quartiere prati, nelle immediate vicinanze del tribunale del lavoro, tanti uffici e vie commerciali. Ottimi i primi romani, gricia e matriciana, poca scelta di secondi. Consigliato per una pausa pranzo veloce ed economica.
Visited in april 2024
It was really nice, quiet and enjoyable atmosphere, great and helpful staff. The food was really good and filling. Thank you!
Visited in april 2024
Wspaniałe miejsce, pyszne jedzenie, włoski lokalny klimat
Visited in april 2024
Apprezzabile ristorante visitato per una cena di gruppo tra amici, pasta alla carbonara e sformato di patate molto ben fatti, porzioni decorose, ambiente amabile, personale attento. Costi contenuti, dividendo "alla romana" è costato circa ventidue euro a persona. La zona ha problemi di parcheggio, può volerci un po' per trovare posto. All' esterno diversi tavoli all'aperto sotto una tettoia provvisoria che con la stagione calda invitano a cene rilassate.
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