This restaurant offers a new and friendly atmosphere in the busy little Governo Vecchio pedestrian street, at a stone's throw from Piazza Navona. The restaurant serves a revisited traditional cuisine: antipasti, primi and secondi inspired by the Roman tradition with a contemporary touch. Great classics like frisella with olive oil and tomato, bufala caprese or taglieri cooked meats and cheeses, for starters are found on the menu. Among primi are fettuccine all'amatriciana croccante and spezzatino della nonna (sautéed beef in the grand mother's way) make up secondi. They also prepare good pizzas.
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