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2024
Recommended
•
2024
Roman-style street food at this little counter serving the famous suppli. Whether eat-in or take-away, these fried rice dumplings can be eaten while still hot, in the best local gastronomic tradition. There's no shortage of variety, from suplli all'amatriciana (with tomato, mozzarella, pecorino and guanciale) to carbonara (with egg, guanciale and mozzarella) and anchovies. Quality ingredients and preparation; not surprising when you learn that it's a Roman chef, Arcangelo Dandini, who is behind the address.
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Members' reviews on IL SUPPLIZIO
4.6/5
27 reviews
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Quality/Price ratio
Kitchen quality
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Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
Great place for a supplí! The best one I had in Rome during our 4 days visit. Great for a quick lunch or an afternoon snack. The place can get very crowded so don't expect to sit down that easily
Visited in april 2024
Suppli' molto buoni e croccanti, anche se potrebbero essere piu' sugosi. Prezzi leggermente piu' alti della media, probabilmente a causa della posizione molto centrale. Comunque bel posto con servizio veloce e cortese.
Visited in march 2024
Ottimo il cibo. I supplì cacio e pepe, classico e carbonara, che abbiamo provato, sono semplicemente spettacolari. Ben panati, non unti, formaggio filante all'interno, ben equilibrati nei sapori, difficile chiedere di più.
Anche il baccalà con la maionese fatta in casa non è da sottovalutare.
Locale molto piccolo, con molta fila, ma il cibo è buonissimo e vale la pena l'attesa
Anche il baccalà con la maionese fatta in casa non è da sottovalutare.
Locale molto piccolo, con molta fila, ma il cibo è buonissimo e vale la pena l'attesa
Visited in march 2024
Very good supli!! The carbonara one is amazing and i also liked the cacio e pepe
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Heel gezellige stek! Weinig zitplaats, en de variatie is ok, veel tomatenbasis