JACKSON SOUL FOOD
African cuisine
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2024
Recommended
•
2024
An iconic address in the Overtown neighborhood, frequented by local families for decades. If it's a good place for an American-style breakfast, we prefer to go there at lunchtime to taste the soul food, this comfort food coming from the African-American culinary traditions. For example: breaded chicken or shrimp served with red beans and cornbread, chitterlings (fritters made from the small intestine of a pig), green collards (cooked cabbage) or black eyed peas. Very hearty plates!
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