GEORGIO’S
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A restaurant that you must know, because you will not find it by chance. It is indeed in a commercial area, 10 minutes from the city center. The quality of the cuisine is matched only by the kindness of the owner, Georges Koikos, a Greek who emigrated to the USA more than 40 years ago. He now runs the restaurant with his daughter Elen. You will be sure to eat fresh, tasty and original: all the dishes are home-made. If the decoration is a bit old-fashioned, the menu displays a sophistication that makes Georgio's one of the most interesting restaurants in town.
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Members' reviews on GEORGIO’S
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