ISIJIVA
World cuisine
•
€
2024
Recommended
•
2024
The hotel's bar-restaurant offers an extensive menu of specialities and classic dishes. Entrée salad, candied salad, salmon, among resistance dishes include duck duck, coconut chicken and grilled fish, or prepared with vanilla or combava sauce. The restaurant also serves group or business meals, and theme evenings are organised regularly.
Did you know? This review was written by our professional authors.
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