LE BROCHETTI DE CAVANI
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Good family and mixed address presenting a salad and a zebu skewer or a chicken leg.
Very well known, it is a good address for the evening. Large tables, and the family and mixed clientele (Mzungu and Mahoran) enjoy themselves in a joyful hubbub. In the pure local tradition, with a larger vision of the business, Saïd Moussa, the owner originally from Madagascar, has arranged a covered part which allows to enjoy a good salad of green papaya, a chicken leg or a zebu brochette accompanied by manioc or plantains also on rainy days. It's simple, authentic and friendly.
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