RESTAURANTE DA ASSOCIAÇÃO AGRÍCOLA (AAIT)
Regional cuisine
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2024
Recommended
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2024
Notice to food lovers! This large room with the look of a well-dressed canteen is a godsend for enjoying the island's gastronomic treasures. Opened in 2018 by the Agricultural Association of the Island of Terceira (AAIT), it is the perfect spot to taste the island's excellent meat. A beef in particular, offered in many forms (alcatra, biftek, Picanha, burgers ...). There is also a very nice wine list with labels from mainland Portugal, but also and especially from Biscoitos (Terceira) and Pico.
Did you know? This review was written by our professional authors.
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