ISOLINA
Regional cuisine
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€€
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2024
Recommended
•
2024
This Peruvian tavern, housed in a pretty casona with wood decor and azulejos on the floor, is a gastronomic boom. The place is always busy, with a simple formula: generous grandma's cooking to share. You'll find pot-au-feu, sautéed spaghetti, offal, a well-served lomo saltado... and, at weekends, breakfasts of the same order. Book via their website. On Sundays, go early or queue up in good spirits. Isolina succeeds in being warm, popular and highly rated by food critics.
Did you know? This review was written by our professional authors.
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