MAYTA
Specialities
€€€
Go there and contact
Improve this page
2025
Recommended
2025
This restaurant, by Jaime Pesaque, a native of Lima who trained in Spain and Italy, has gradually climbed the culinary ladder to become one of the top 10 restaurants in Latin America. A colorful cuisine where the product is the protagonist and sustainability an essential value. The Amazonian flavors marry the traditional products. Tasting menu or a la carte in an elegant and subdued place. The bar also has an excellent reputation. Jaime is also at the helm of Sapiens, which focuses on seafood, vegetables and seeds.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Lima
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Flight + Hotel deals
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on MAYTA
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!
Find unique holiday offers with our partners
The best at Lima and around
Advertising
Advertising