LA TOMASITA
This traditional regional restaurant has good press and with good reason. The menu is very long, but you will prefer the local flavours: the excellent seafood tortilla, the cabrito (kid, rice and beans in sauce) and, if you come with several people, the fuentes, large dishes to share with causas (sweet potato and scampi millefeuille), crab, octopus with olive, rice with seafood. Perfect to discover the local flavours. Furnished and decorated like a country picanteria, but in the heart of the city. A total change of scenery!
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Members' reviews on LA TOMASITA
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