GRABUGE
World cuisine
•
€€
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I am the owner
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2024
Recommended
•
2024
Is it a wine bar? Is it a restaurant? A bit of both! There's no need to make reservations here, just turn up and take a seat wherever there's room: around cloud-shaped tables or at the wide counter, opposite bottles of natural wine, sake and various spirits. The menu is full of flavor and lightness, and you can feel the Italian and Asian influences (shiitake risotto, butternut and jasmine tea, spaghetti squash, pear-tamarind sauce and rice potato chips). An inventive cuisine that delights without fuss.
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