CHOU SANDO
Japanese restaurant
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2024
Recommended
•
2024
Have you ever heard of the sando, the Japanese sandwich that's cut thickly to reveal its many layers of ingredients? It's the specialty of this little canteen, which is always busy at lunchtime. With beef, Japanese-style fried chicken, tempura shrimp or veg, they're particularly tasty and a great way to settle the stomach during a lunch break. Enjoy them on the terrace, inside, admiring the pretty fresco decorating the room, or take them away. Not in the mood for sandwiches? Their other specialty is donburi.
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