RICOTTA & PARMESAN
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Gluten-free pasta, pizzas, tagliatelle, penne in a restaurant in Brussels.
This former armoury with walls dating back to 1892 is a real institution for pasta and wood-fired pizzas! Since 1999, the address has been a sensation for its concept of variations. The funny pictograms on the menu explain it all. In practice, this results in 375 sauce-pasta combinations, including some with unusual shapes (such as panzerotti) and more classic tagliatelle, penne or linguine. Gluten-free pasta is also available for allergy sufferers. In terms of decoration, the kitchen accessories set the tone.
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Members' reviews on RICOTTA & PARMESAN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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La nourriture est tout bonnement incroyable, tous nos plats étaient succulents!
Décoration top car ça nous rappelle notre histoire avec les anciennes publicités et ustensiles de cuisine comme déco un vrai voyage dans le temps.. Copieux et très bon.
Bref les belges sont adorables et Bruxelles une superbe ville.
Dommage parce que c'est un bon restaurant.
Si vous baissez vos prix, je retourne.