LES FONDUS DE LA RACLETTE
Cheese restaurant
•
€€
2024
Recommended
•
2024
Savoyard-Swiss cuisine (raclette, fondue) in a restaurant in Brussels decorated with wooden benches and fur rugs.
This bistro, which looks like a refuge, attracts lovers of Savoyard specialities such as raclette, tartiflette, fondue and mont-d'or, as well as salted meats such as beef jerky or three-pepper sausage, all from master craftsman Christian Favre. In the glasses, a kir (crémant des Alpes and chestnut liqueur) or some Savoyard wines. The decor is also local colour: wooden benches, (synthetic) fur carpet and a central cooking table.
Did you know? This review was written by our professional authors.
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Members' reviews on LES FONDUS DE LA RACLETTE
5/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Neige et fondue au fromage
Chouette découverte. Il neige, alors pourquoi pas se diriger vers un resto spécial fondue. Je suis en chaise mais le serveur est venu nous aider donc pas de problème. Une chouette table pour 4 pers. Bien je choisi une fondue au fromage... Un régal accompagné de salade bien assaisonner. Conseil d'un bon vin blanc. Merci au serveur. Mes enfants ont pris les grillades de viande, très bien servi également. Nous sommes déjà venus 2 x. Nous y reviendrons c'est sûr.
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