LA BRANCHE D'OLIVIER
Bistrot – Brasserie
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2024
Recommended
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2024
A local bistro par excellence, it serves truly inventive, original brasserie cuisine with a gastronomic flavour. In the kitchen, Jean-Claude Demurger is a saucier and roaster who is not to be messed with! His suggestions are handwritten on a pretty slate and the gentle terrace inevitably reminds one of the fine days in the South. A tempting selection of wines completes the picture of this address that we love! A real charming place, with its location opposite the Kisendael reserve, its conviviality and its estaminet decor.
Did you know? This review was written by our professional authors.
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