CHARLU
Bistrot – Brasserie
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2024
Recommended
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2024
It's a pleasant little bar with the air of a Lyonnais bouchon, a family-style welcome and a solid cuisine that preserves the authenticity of its products without hiding them under confusing titles. Isigny salmon heart with smoked eel sauce, crispy veal sweetbreads, or home-made duck leg confit? And let's not forget the dazzling authentic cassoulet from Castelnaudary (with Tarbais beans). You may come in by chance, but you'll never leave disappointed. And don't forget the reasonably priced lunch, worthy of the finest restaurants.
Did you know? This review was written by our professional authors.
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