BRASSERIE CANTILLON
Bar
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2024
Recommended
•
2024
Two words come to mind when one evokes the brewery: family and natural. Family because the dashing hundred-year-old brewery has never changed hands, the current owner being the great-grandson of Paul Cantillon. Natural because the production of beers does not use any kind of additives, uses the famous spontaneous fermentation and is certified organic. If you are a beer lover, you will definitely like this place. Whether it's for a tasting or to learn more about the different stages of brewing, the family brewery is a reference.
Did you know? This review was written by our professional authors.
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