LA PETITE GRANGE
Son of a baker, Romain Fiume and his wife Weronika came to settle in a small shopping street of Woluwé-Saint-Pierre and this brand new bakery has already seduced many inhabitants of the district with its breads made of organic flour, with slow growth and natural leaven. Opened on the eve of the Epiphany, La Petite Grange has also launched itself directly into the world of puff pastries and the reputation of the house is already well established in this field. The croissants and pains au chocolat are marvelous and the pastries are not to be outdone.
Did you know? This review was written by our professional authors.
Members' reviews on LA PETITE GRANGE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.