LA BETE A FAIM
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A friendly restaurant with chic bistro decor, offering excellent butcher's cuts and homemade vegetarian options.
A gourmet stopover on the Camino de Compostela, with a warm welcome and friendly service. The whole family can enjoy generous portions, real local 100% Aubrac burgers and fries, all homemade. But also excellent butcher's cuts and andouillettes grilled a la plancha. Vegetarians are not forgotten, with a potato galette in place of steak. For dessert, enjoy the brioche perdue. In mini-burger or nugget versions for children. Excellent value for money.
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