LA TERRASSE
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2024
Recommended
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2024
Former bistro with very good rooms in Saugues.
This former bistro has become an indispensable gastronomic rendezvous with Chef Benoît Cheese. It has been in existence since 1795. A cuisine full of wood flavours in a warm room where it is best to book, especially on Sunday lunchtime, the specialty is the gras of fat liver to the Pommes apples or beef fillet and its ceps mashed apple. The rooms are very good and will provide a well-deserved rest.
Did you know? This review was written by our professional authors.
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Members' reviews on LA TERRASSE
3.5/5
42 reviews
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Personnel extrêmement aimable qui fait tout son possible pour servir tout le monde au mieux.
Au plaisir de revenir déguster un délicieux repas.