ES PINS
Restaurants
•
€€
2024
Recommended
•
2024
The history of Es Pins is that of a couple from Sant LLorenç, Margarita and Joan, who in 1970 built a building along the road with their own hands, which they equipped with a bar. Even today, every Wednesday in the winter, the matanza del cerdo (slaughter of the pig) is held, which is then cooked over a wood fire. As you can see, Es Pins is a traditional and popular restaurant, with specialities such as crostes,arroz de matanzas, but also sofrit pagès and grilled fish. On Saturdays, do not miss the excellent guisat de peix.
Did you know? This review was written by our professional authors.
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Members' reviews on ES PINS
5/5
1 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Accueil charmant et agréable à m'Es Pins. Ça nous a mis à l'aise. Sympa ce resto à Sant Llorenç.