PINATAR
World cuisine
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2024
Recommended
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2024
Opened in 1996 by the owners of Hostal Voramar, at the end of the main avenue, Pinatar offers meat, fish, rice and shellfish. Here, the traditional cuisine is honoured. You will appreciate the quality and freshness of the products. On the menu, specialities from the sea, but not only. There are also good rustic dishes such as crispy chicken, rabbit "hunter" style or "sofrit payés" (a kind of local stew, typical of Formentera and Ibiza). Nice terrace in the courtyard.
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Members' reviews on PINATAR
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2019
Jolie terrasse, bonne cuisine. Un endroit incontournable à Es Pujols.