CAN PINTXO
Spanish restaurant
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2024
Recommended
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2024
This small restaurant nestled in the corner of an alleyway in Sóller was born in 2011 from a family of food lovers with a passion for their native island. Only the freshest and most local products possible are used to make the house specialty: pintxo. Pintxos are small skewers made of various products from the island, each one tastier than the last. Don't miss the "Solomillo Rockefeller", a delicious fillet mignon with goat cheese and caramelised onions. A very popular address.
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Members' reviews on CAN PINTXO
2.5/5
2 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2018
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Bien sûr, ils sont très bons... mais ils sont aussi très chers ! et ça fait un peu mal aux fesses, car en sortant vous pouvez encore avoir faim. Car à ce prix, ailleurs, vous avez droit à un bon menu... Donc à éviter sauf si vous avez un tout petit appétit.
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PS: petit Futé les fameuses brochettes que vous couvrez d'éloges n'existent pas.