3/65
Restaurants
•
€€
2024
Recommended
•
2024
3/65 in Pollenca is a jewel of Majorcan gastronomy. Chef Andreu Segura skilfully crafts menus rooted in Majorcan traditions, highlighting seasonal ingredients sourced from their farm. With options for vegetarians, the 6- or 8-course menus are a delight. Pair them with a selection of Majorcan wines from the talented maître d'hôtel and sommelier, Joan Amengual.
Did you know? This review was written by our professional authors.
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