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C/ Sant Jordi, 5, Porto Cristo, Spain

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+34 971 820 129

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2024

Recommended

• 2024

Named after the chef Roland Schulte, this restaurant, which has been open for over 20 years now, does not offer a view of the sea, but the show is on the plate. The setting is simple, classic and elegant, and the delicious international dishes are served on white tablecloths, made from fresh market produce. For those who like it: the speciality here is sea bass with saffron. An inventive and surprising cuisine, with the added bonus of a very good price-quality ratio.

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Members' reviews on ROLAND

5/5

1 reviews

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Tito58

Quality/Price ratio

Kitchen quality

Originality

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Service

Very good especially the bluefin tuna never excel I eat such a good tuna, in entered the mousse incredible foie gras, moreover the excellent service and the server is French very friendly well advise us, I invite you to test has