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LLUÍS FEBRER

Bread – Cakes – Chocolate – Ice cream
4.8/5
25 review
Closed - Open to 08h00 Opening hours

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Dean Febrer, 65, Ferreries, Spain
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2024
Recommended
2024

The name of master pastry chef Lluís Febrer is well known in town, but also on the rest of the island. This family-run business specializes not only in traditional pastries, but also in Menorcan and Balearic specialties. Cookies, muffins, madeleines, panellets, mitjallunes, ensaïmadas and other sweet treats are available from the stalls. Note that everything produced here is gluten-free! Something to delight all gourmets. Last but not least, the house can deliver to your home, even if it's in France! An address worth trying out!

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Members' reviews on LLUÍS FEBRER

4.8/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in july 2023
Un oasi per als celíacs. Molt bons els pastissets de formatge i les pizzetes; les ensaimades tbé boníssimes. El pa rodó que fan ens va agradar molt. Fan també ensaimades sense gluten per encàrrec, amb molta varietat de farciments.
I l'atenció, molt amables i atents, inmillorable.
Parada segura cada cop que vinguem a menorca!
Visited in july 2023
We came here just for this, and it was absolutely worth it. The owner is incredibly kind, and speaks English. The patisseries are one of best gluten free I have had. Highly recommend it, and price is fair!
Visited in july 2023
Hay mucha variedad para celíacos, gente superamable, muy recomendable
Visited in july 2023
Buena panadería con pastas y pasteles sin gluten. Hemos visitado unas cuantas pastelerías completamente sin gluten y nos esperábamos algo más. Ésta tiene con y sin gluten, cosa que es un poco arriesgado. Un descuido y se puede contaminar algo.
Visited in june 2023
Mi mujer no puede tomar gluten. Desde que descubrimos este establecimiento en una de nuestros viajes a Menorca, se ha convertido en uno de los imprescindibles cada vez que visitamos la isla. Producto de calidad

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