ITACOA RIO
Brazilian restaurant
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2025
Recommended
2025
This name is less well known than Rio's top restaurants, and that's a shame. At the pianos, however, is Rafael Gomes, three-starred in New York by the Michelin Guide. In 2018, he will join the BFW Group. In the Village Mall, where the gastronomic offer is increasingly extensive, the Itacoa restaurant stands out for the visual appeal and quality of its dishes. Octopus arancini, wagyu tartar, marinated tuna as a starter, open raviolone with mushrooms, green fettuccine with duck confit ragout... A weekday menu at 72 reais. Worth knowing!
Did you know? This review was written by our professional authors.
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