CABANA DA EMPADA

Some specialties, such as empadas, are part of the country's culinary heritage. The empadas (Brazilian specialty) of the Cabana da Empada are famous. They are tasty and inventive. If you have never tasted an empada, then you will not regret this little break on the road. These small cakes, which are basically salty, are a delight. Crab, shrimps, cheese, carne seca are on the menu. On the sweet side (much less usual): doce de leite, cupuaçu, chocolate, guava... The place also has a restaurant side (Bahian dishes).