RESTAURANTS DU MARCHÉ DE POISSON EL HOFRA

Behind a parking lot, this paradise for fish lovers makes a small fishing village. The principle is simple: one chooses and buys his fish from the various stalls of'sous under the best fish of the sea, before entering one of the many small restaurants often equipped with sea terraces, which will make them roasted and accompany them with salads of vegetables and octopus, hors d'oeuvre, fries, etc.

For a real treat, count per person about 10 DL of food and 10 DL in the restaurant. Guests from Libyans come to enjoy a meal with family, some expatriates and tourist groups in the season.