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Restaurant located in front of the lake offering regional specialties.
Jérôme Delpeuch and his team welcome you to their blue henhouse, with a breathtaking view over Lac d'Aydat. It's the ideal place to enjoy a drink or a meal with family and friends, overlooking the lake and its wooded surroundings. Regional specialities include roast St. Nectaire, truffade in abundance, Auvergne charcuterie, Salers beef fillet, etc. Snacks, catering packages, concerts, a guinguette, pétanque court and a 700 m² green space by the lake complete the Cocotte Bleue's services, where there's often plenty of entertainment!
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Members' reviews on LA COCOTTE BLEUE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un service au top, personnel hyper sympathique.
Une mention "tuerie" pour votre truffade !
Merci pour votre accueil, les Girondins.
Superbe vue, spacieux, personnel vif et aimable. Crêpes et tartes délicieuses. Je reviendrai dès que je passerai dans le coin.