RESTAURANT ATELJE
Slovenian Restaurant
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€€
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2024
Recommended
•
2024
"Simple, but sophisticated". The slogan of this chic bistro at the Union Hotel perfectly describes the atmosphere in the Atelje restaurant. It's all about enjoying a gastronomic menu in a relaxed atmosphere. Chef Jorg Zupan's great innovation certainly lies in his willingness to produce most of his raw food: for example, he offers his own bread, but also cheese or butter. These dishes are masterpieces of dressage and the (very) good note is confirmed on the plate.
Did you know? This review was written by our professional authors.
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