YAUYA

Behind Yauya is simply Laura, the local pastry chef who spent her summers in France and Italy, dreaming of one day opening her own little café with accents from both countries. A warm atmosphere, right down to the pastel-colored tableware. Unique pastry creations that can be enjoyed to take away or on the premises, with a behind-the-scenes view of the production process. Daily offering of home-made croissants, cookies, panettone slices, pralines and seasonal drinks. Editor's favorite!