RIZIBIZI
World cuisine
•
€€
2024
Recommended
•
2024
A well-established restaurant offers refined fish-based cuisine. Various tasting menus. Beautiful terrace with commanding sea views from the heights. One of the few Slovenian restaurants to feature in the Jeunes Restaurateurs d'Europe guides. Here, the truffle is the queen of the table. If you appreciate its unique aroma, don't hesitate to choose one of the house specialties: sea bass carpaccio with truffles, langoustine and truffle risotto, or the most astonishing chocolate and truffle mousse.
Did you know? This review was written by our professional authors.
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