Results French cuisine restaurant Celles-Sur-Durolle

AUBERGE DU PALAIS

French cuisine • €€
4.7/5
• 28 review

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Carte de l'emplacement de l'établissement
4, rue du Palais, 63250Celles-Sur-Durolle, France
•
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04.73.51.89.15
2024
Recommended
• 2024

Restaurant in a neat decoration proposing a traditional kitchen rich in flavours.

The Auberge du Palais restaurant is masterfully run by chef Jean-Philippe Devaux. In a neat, rather classic decor, the establishment offers traditional cuisine rich in flavors, featuring delicate dishes in interesting compositions. The famous moulet from the Thiers mountains is one of the specialties. The quality of the accommodation, including the superb annexes opposite the inn, the warm welcome and the meticulous presentation of the dishes make this an address not to be missed if you're passing through Forez.

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Members' reviews on AUBERGE DU PALAIS

4.7/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Bernard P.
Bernard P.
Visited in june 2023
Une halte idéale. Proche de l'autoroute A89. La chambre impeccable et confortable. Le repas à la carte excellent et prix correct. Le cuisinier fait partie des murs et cuisine frais et de saison.
En résumé, une très bonne adresse
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herve R.
herve R.
Visited in june 2023
Restauration excellente, chambres par contre un peu datées , mais j ai pris la chambre premier prix
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denis F.
denis F.
Visited in june 2023
Cuisine faite maison par un super cuisinier.Tres fin et copieux pour moi.
Un chef vraiment adorable ou même pour un repas à 15€ le midi il prend le temps de faire un tour de toutes ses tables.
A refaire er à essayer
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Laurent F.
Laurent F.
Visited in may 2023
Très belle surprise de cette auberge, le patron est fantastique et la cuisine est merveilleuse
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karine v.
karine v.
Visited in may 2023
Patron très accueillant agréable à l’écoute , super repas de l’entrée au dessert avec des produits fin de la region. Réservé pour un anniversaire le patron nous a proposé de faire un gâteau d’anniversaire ( il a fait un fraisier très bon )
Merci pour ce bon repas soir
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