PIAF

A restaurant specialising in Western European specialities with a strong emphasis on French recipes. A very good ratatouille will make you reconnect with vegetables, sometimes too absent from Slovenian tables. The map is rather limited in choice, but nevertheless well diversified. The homemade cheesecake is a little marvel of sweetness and flavour you wouldn't miss for anything in the world! The small restaurant, quite quiet during the day, comes alive considerably in the evening and becomes a trendy bar with an international atmosphere.