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Restaurant with terrace enjoying a view over Clermont-Ferrand offering a well-crafted menu.
With an exceptional setting and a view over Clermont-Ferrand, this restaurant, run by chef Frédéric Blazy, offers a simple and effective concept. On the program, a well-crafted menu and formulas proposed for lunch and dinner. In the spirit of a brasserie, you will of course find giant salads, a choice of pizzas, fish, grilled meats, salads and mixed plates made in Auvergne. In the afternoon, there is a tea room atmosphere with crepes, ice creams or hot drinks. The decoration has been particularly well done to highlight the magnificent bay window and the panoramic terrace.
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Members' reviews on LE BOISVALLON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le repas que j’y ai fait était très correct, le personnel est sympathique et d’un bon professionnalisme. Les tarifs légèrement élevés restent raisonnables.
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