GOSTISCE ALEKSANDER
Hungarian restaurant
•
€
2024
Recommended
•
2024
A popular restaurant that does not particularly shine for the refinement of its cuisine but rather for its hearty and honest plates, in a warm and family atmosphere. Very good à la carte meat dishes without artifice, large trays to share equally. Here you have to taste the Hungarian chef's house speciality, the dödölle. It is a preparation based on potatoes, flour, fresh cream and fried onions. It's good and it fits! Nice sheltered terrace on the first floor. Friendly staff.
Did you know? This review was written by our professional authors.
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