Brasserie offering good comfort food.
Olivier Masse's brasserie, located close to the spa and just a stone's throw from Royat, is the ideal place to enjoy comforting, authentic dishes. For starters, the chef honors the classics: herring and apples in oil, hard-boiled eggs with homemade mayonnaise or warm leeks in vinaigrette. For the rest, choose a generous piece of beef from Ferme Auvergnate or a pig-based dish from Maison Pallut in the Cantal region, just like the delicious cheeses to be enjoyed before moving on to dessert.
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