Restaurant offering dishes with seasonal, fresh and local products.
If happiness is to be found on the plate, Marie Ameil was right to name her establishment Les gens heureux. The weekly menu is displayed in the window. Dishes vary daily. All products are seasonal, fresh and local. Meals are served in returnable glass jars: an ecological approach worth highlighting. Pasta with salmon and ratatouille, cod brandade, chicken or fish tagine, rabbit with lemon... For weekly menus, visit the website or Facebook page. You can eat in or place an order.
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Members' reviews on LES GENS HEUREUX
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Merci de l’avoir partagé avec les résidents du quartier Beaulieu
Les enfants sont en forme pour l’école ce matin…
Scandaleux