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2024
Recommended
•
2024
Value-for-money restaurant serving tasty, generous local and seasonal cuisine in Champeix.
Catherine and David Quittanson, the owners of La Buissonnière, offer generous, tasty local cuisine. In the kitchen, local and seasonal products take pride of place. Of course, there's the inevitable truffade, but the chef's suggestions are just as tempting: potée, blanquette, choucroute... All served in a convivial bistro atmosphere and well-decorated dining room. You can also drop in during the day for a drink. We like the unbeatable value for money.
Did you know? This review was written by our professional authors.
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Members' reviews on L'À CÔTÉ
4.5/5
26 reviews
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Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in march 2024
Cuisine catastrophique
Prétexte fumeux
Prétexte fumeux
Visited in february 2024
L'oeuf au crémeux de lentilles et Salade de la bique : excellents. L'onglet a du "goût" ????et la truffade servie en bonne portion...Rien à redire sur le repas. L'accueil et le service est au top. Nous reviendrons bien volontiers.
Visited in february 2024
Délicieux (il faut goûter l'oeuf poché avec crémeux de lentilles; mais aussi la soupe de raves; et puis les frites, fines et craquantes miam), généreux, et très sympathique....
Visited in january 2024
Un lieu convivial et très bon rapport qualité prix. Un acceuil chaleureux. Des produits aussi bien classiques que régionaux. Je vous recommande.
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The best at Champeix and around
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- andouillette à la fraise de veau
- truffade
Bon accueil, plats très copieux, et servis rapidement,
merci et à recommander,