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Restaurant offering innovative and creative dishes full of flavour.
The art of combining the ambiance and simplicity of a bistro with the pursuit of gastronomic excellence: this is the motto of chef Daniel Funfrock and his wife Sylvie! Fresh produce changes with the seasons, and so do the menus, because here everything is fresh, local and home-made. The dishes are creative, innovative, full of flavors, smells and colors. And if you like it, you'll be pleased to know that you can find the dishes offered here in the form of jars to take away. Once again, it's all real food, with no additives. We love it.
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Members' reviews on LE BISTRONOME
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Seulement un petit défaut, service un peu lent car une seule serveuse.