LA HORMIGA
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Pizzas, grills, vegetables or pasta in a restaurant in Buenos Aires offering small prices.
Everybody's rushing to come eat here. We discover an open kitchen and a spacious place with a modern and pleasant atmosphere. La Hormiga offers a varied menu, here almost everything is cooked à la parilla or in the pizza oven: parillada de queso (brie, camembert, goat, provolone, mozzarella, blue...) or vegetables, pasta, pizzas (including a very good Brie-roquette), quesadillas and of course some meats. To spoil nothing, the prices are very soft. The service is a bit slow sometimes and the place has taken on the air of a canteen over the years.
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